Brewed By:
Bayou Teche
Self-Defined Style:
Belgian-Style Saison brewed with Rye Saison D’Écrevisses (Crawfish Season) is a Belgian-style Saison spiked with a generous amount of rye malt and then fermented with a distinctive Belgian yeast that gives this beer its dry and peppery finish. It is finished with imported French Aramis hops.
Best With:
Steamed crawfish, or other spiced steamed shellfish, gumbo, grilled beef.